Fruit Diet

13 Apr

Only Fruit Diet – Too Much of a Good Thing?

Is it possible to overdue a diet? That is exactly what happened to film and TV star Ashton Kutcher as he attempted to slim down for a role in an upcoming biopic movie about Apple founder Steve Jobs.

Staying true to the character, Kutcher started a fruit-only diet which the film claims Jobs adhered too. While part of a healthy diet, it appears fruit may not be enough to sustain an active lifestyle. Kutcher was hospitalized with pancreas problems. He doubled over in pain and his pancreas levels were completely out of whack, he told USA Today.

Interestingly enough, the same happened to Jobs. He died in October 2011 from pancreatic cancer.

The fruitarian diet, which as implied by its name, consists of eating only fruit all day every day. It could result in a dietary double-whammy – too much of a good thing. While your body gladly accepts fruit, and in fact nutritionists encourage daily fruit intake, apples, oranges, pears, and bananas are simply not enough to sustain a healthy lifestyle. People also need protein and other essential vitamin and minerals not necessarily found in fruit. Essentially, fruit alone doesn’t provide cells with enough building blocks to maintain your organs, muscles, bone, immune cells and hormones. As a result your body is tossed out of whack which can lead to serious health risks and even starvation.

The moral of this story is simple: Consult an expert before undergoing any special fad diet. Make sure your body is getting the proper nutrients and vitamins it deserves. Too much of one thing can be bad for your health. The old saying that an apple a day keeps the doctor away may be true , just as long as you add in some fish and vegetables alongside that apple.

Only Fruit Diet – Too Much of a Good Thing?

13 Apr

Only Fruit Diet – Too Much of a Good Thing?

Is it possible to overdue a diet? That is exactly what happened to film and TV star Ashton Kutcher as he attempted to slim down for a role in an upcoming biopic movie about Apple founder Steve Jobs.

Staying true to the character, Kutcher started a fruit-only diet which the film claims Jobs adhered too. While part of a healthy diet, it appears fruit may not be enough to sustain an active lifestyle. Kutcher was hospitalized with pancreas problems. He doubled over in pain and his pancreas levels were completely out of whack, he told USA Today.

Interestingly enough, the same happened to Jobs. He died in October 2011 from pancreatic cancer.

The fruitarian diet, which as implied by its name, consists of eating only fruit all day every day. It could result in a dietary double-whammy – too much of a good thing. While your body gladly accepts fruit, and in fact nutritionists encourage daily fruit intake, apples, oranges, pears, and bananas are simply not enough to sustain a healthy lifestyle. People also need protein and other essential vitamin and minerals not necessarily found in fruit. Essentially, fruit alone doesn’t provide cells with enough building blocks to maintain your organs, muscles, bone, immune cells and hormones. As a result your body is tossed out of whack which can lead to serious health risks and even starvation.

The moral of this story is simple: Consult an expert before undergoing any special fad diet. Make sure your body is getting the proper nutrients and vitamins it deserves. Too much of one thing can be bad for your health. The old saying that an apple a day keeps the doctor away may be true , just as long as you add in some fish and vegetables alongside that apple.

Nuts and Olive Oil Found to Decrease Heart Disease

13 Apr

Nuts and Olive Oil Found to Decrease Heart Disease

Worried about having a heart attack? Reduce the risk by eating like the Spaniards. That is the recent advice that emerged from a study that examined the health benefits associated with following the Mediterranean diet rich in olive oil, beans, vegetables, nuts, fish, and fruits.

In fact, about 30 percent of deaths, strokes, and heart attacks can be prevented by following the diet, according a new study published on The New England Journal of Medicine’s website recently. The findings even revealed that drinking wine with meals could reduce the risks.

The study was so clear and conclusive that researchers felt compelled to call it quits early – just after five years – because it would be unethical to continue.

The study followed 7,447 people in Spain who were overweight, smoked or had diabetes or other risk factors for heart diseases as they switched from their normal diets to the Mediterranean diet which is essentially low fat. Researchers assigned one group to use extra virgin olive oil weekly, using about 4 tablespoons a day. The other group was told to eat a combination of nuts, such as walnuts, almonds and hazelnuts – about a quarter cup worth.

The diet’s mainstay? Three fruit servings and two vegetable servings daily. At least three times a week they were required to eat beans, peas, lentils and eat white meat instead of red meat. Those who routinely drank were told to keep drinking, as much as seven glasses of wine a week with meals.

The result was the whopping 30 percent decrease in stroke, heart attack or death. It sounds simple enough. Eat healthy. Stay away from red meat and follow your mother’s advice to always eat your vegetables. In America’s fast paced environment of take-out food and quick meals, staying on this diet would be much easier said than done. But the results are clearly worth the trouble. The next time you are at restaurant maybe try ordering the fish or chicken instead of the bloody steak. Oh, and don’t forget the wine to wash it all down

Cooking Shows Saved My Plate

13 Apr

Cooking Shows Saved My Plate

More people than would care to admit it grew up in a household where the repertoire of meals was really quite simple, but cooking shows changed all that. There were mashed potatoes, white rice or pasta on the plate. There was a tomato sauce, brown gravy or white cream sauce/béchamel. There was a piece of ground meat, chicken, fish, beef or wild game. There were vegetables in the corner of the plate and that was all there was to it. 

They were all cooked separately and plopped onto the plate cafeteria style but without the ice cream scooper. Then there was the introduction of various public broadcasting cooking shoes and then housekeeping, and cooking magazines that explored the topics of culinary exploration.
Now, there is programming on several television stations that allow viewers to see how the recipes are put together, the cooking process, and how it should turn out; it’s a step above the old-school recipe description with a still picture of the hopeful outcome, which was of course styled and isn’t completely realistic, especially for a new comer. Whether you’ve been cooking for a long time or are just starting out, there are too many recipes, food combinations and cultural cuisines out there for you to know everything about food and cooking, and quick dinner ideas to boot. We are all always learning and the evolving food devoted cooking shows out there keeps us challenged and encouraged, at the same time, to try new things in the kitchen. There may still be mashed potatoes, chicken and green beans on the plate, but the green beans were blanched then tossed in reduced balsamic with cashews while the chicken was grilled with a paprika/chili spice blend and the potatoes are made with roasted garlic because plain potatoes, salt and milk aren’t going to cut it anymore.

How Cooking Shows Saved My Palate

13 Apr

How Cooking Shows Saved My Palate

More people than would care to admit it grew up in a household where the repertoire of meals was really quite simple. There were mashed potatoes, white rice or pasta on the plate. There was a tomato sauce, brown gravy or white cream sauce/béchamel. There was a piece of chicken, fish, or beef. There were vegetables in the corner of the plate and that was all there was to it. They were all cooked separately and plopped onto the plate cafeteria style but without the ice cream scooper. Then there was the introduction of various public broadcasting cooking shoes and then housekeeping and cooking magazines that explored the topics of culinary exploration. Now, there is programming on several television stations that allow viewers to see how the recipes are put together, the cooking process, and how it should turn out; it’s a step above the old school recipe description with a still picture of the hopeful outcome, which was of course styled and isn’t completely realistic, especially for a new comer.

Whether you’ve been cooking for a long time or are just starting out, there are too many recipes, food combinations and cultural cuisines out there for you to know everything about food and cooking. We are all always learning and the evolving food devoted programming out there keeps us challenged and encouraged, at the same time, to try new things in the kitchen. There may still be mashed potatoes, chicken and green beans on the plate but the green beans were blanched then tossed in reduced balsamic with cashews while the chicken was grilled with a paprika/chili spice blend and the potatoes are made with roasted garlic because plain potatoes, salt and milk aren’t going to cut it anymore.

Tagged With: pregnancy diet

13 Apr

The question has loomed for ages: Do antidepressants taken by pregnant woman increase the risk of stillborn pregnancies or infant mortality? Experts have battled over the results for years. Some claim woman should not take such medications for fear it harms the baby. Others have question whether antidepressants are the sole factor of causing stillborn …

Dieting After Pregnancy

For new mothers or women having their second or third child, it can be difficult to lose weight. During pregnancy, you gain at least 25 to 35 pounds of additional weight in order to provide the essential nutrients to feed the growing baby. Some women have been known to gain significant weight by eating unhealthy …

Tagged With: superfoods

13 Apr

When you’re looking to lose weight but keep a varied diet, you can look to superfoods to help you along the way. Here are some examples of incredible foods that help you lose weight more effectively: Salmon is a super fish! It’s heavy in healthy omega 3 fatty acids, protein, and calcium. These are all …

There has been a lot of talk about the benefits of “superfoods” recently. What makes one vegetable or fruit more super than the other? It all comes down to the range of vitamins and minerals contained in the vegetables. Many foods also help you stay fuller longer, helping you stay on track to lose weight. …

Tagged With: weight loss

12 Apr

Is a calorie really a calorie? Researchers from the National Institute of Health recently wrapped up a new study that challenges what we know about the calorie, a unit of measurement used by nutritionists to characterize the energy-producing potential in food. Essentially, researchers have found that dieters trying to maintain their weight loss burned significantly …

Overweight Individuals May Lead A Longer Life, Says JAMA Study

Being overweight is the cause of a host of health risks that contribute to a shorter lifespan, right? Not necessarily, says a new study published in the Journal of the American Medical Association. Bucking common belief, the study indicates that being overweight may actually lead to a longer life. The finding is compelling to say …

If you’ve recently engaged in a weight loss resolution for the new year, take note. New research has emerged regarding weight loss: the longer you maintain an unhealthy weight, the longer and harder it will be to lose. Researchers and practitioners in Australia have found that after a strict clinical weight loss diet, even those …

Tagged With: cooking shows

12 Apr

More people than would care to admit it grew up in a household where the repertoire of meals was really quite simple. There were mashed potatoes, white rice or pasta on the plate. There was a tomato sauce, brown gravy or white cream sauce/béchamel. There was a piece of chicken, fish, or beef. There were …

More people than would care to admit it grew up in a household where the repertoire of meals was really quite simple, but cooking shows changed all that. There were mashed potatoes, white rice or pasta on the plate. There was a tomato sauce, brown gravy or white cream sauce/béchamel. There was a piece of …